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Cafe Wayan |
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Where this all began - Ibu Wayan’s Café started as a small Warung - a little bamboo hut of a food stall where Ibu Wayan sold coffee to the rice farmers on what is now
Monkey Forest Road.
Ibu also means “mother” and since 1986 many visitors
have come to enjoy her food and the atmosphere of Cafe Wayan. Ibu’s husband Ketut, a traditional artist,
has designed the accomodations and gardens.
Ibu Wayan and Pak Ketut now employ over 150 staff.
Balinese Cooking Classes
Ibu Wayan's daughter Wayan Metri
and her staff are also happy to share their love of Balinese and
Indonesian food with you!
Cooking Classes are conducted on request
in the gardens of Laka Leke -
the sister restaurant of Cafe Wayan in Nyuhkuning
nearby Alam Indah.
For more information:
Email:
reservation@alamindahbali.com
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- “Our favorite spot in Ubud was
Café Wayan on Monkey Forest Road with its bakery in front, its
little rooms out back that overlooks a rice-paddy, and its gracious
hostess Wayan. Her menu ranges
from shrimp with snow peas, cashews and spices, to traditional
smoked duck, which must be ordered 24 hours in advance. Wayan
takes pride in pleasing people who are long time missing their food
also with her home-made breads and Death by Chocolate Cake.”
- Food and Wine Magazine.
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Café
Wayan is Open Daily for Breakfast, Lunch and Dinner
A sumptuous Traditional Balinese Buffet is
served on Sunday evenings.
Tel and Fax:
(+62) (361) 975447
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Cafe
Wayan
is also
on
Lombok on
the Batubolong Road
just south
of Sengiggi Beach Tel: (+62) (370) 693098
Ibu Wayan’s second daughter Kadek and
her husband Putu are also now looking after
Alam Gili
on Gili Trawangan Island off
the northwest coast of Lombok
7 cozy accomodations on the northern quiet shore of the island. No
motorized traffic- transport is by horsecart, bicycle, or on foot...
Enjoy a relaxing time by the sea. Gorgeous water, snorkeling and diving.
For more: info, Click on the Alam Gili page.
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